Describe the methods of nutritional assessment and surveillance.
Methods of Nutritional Assessment
Nutritional assessment is the measurement of the nutritional status of an individual or population. It is remembered by the mnemonic ABCD — anthropometry, biochemical, clinical and dietary, with ecological and vital statistics forming a fifth, indirect group.
- Anthropometry is the most widely used method, being objective, cheap, non-invasive, requiring simple equipment and little training, and giving a record of past as well as present nutrition
- Weight — the most sensitive measure of current nutritional status, since it changes rapidly
- Height or length — reflecting long-term nutrition, changing slowly; measured lying (length) under 2 years and standing above, a detail that matters since the two differ by about a centimetre
- The derived indices — weight-for-age (underweight), height-for-age (stunting) and weight-for-height (wasting), each expressed as a Z score against the WHO growth standards
- Mid-upper arm circumference (MUAC) — measured at the mid-point between acromion and olecranon on the left arm, hanging relaxed; its great advantages are that it needs only a tape, requires no age, and changes little between 1 and 5 years
- The colour-coded SHAKIR tape allows an illiterate worker to classify a child: green above 13.5 cm is normal; yellow 12.5 to 13.5 is moderate malnutrition; red below 12.5 (and below 11.5 for severe acute malnutrition) requires action
- Head and chest circumference — the chest normally overtakes the head at about 6 to 9 months, so a head circumference still exceeding the chest at 2 or 3 years suggests malnutrition; this is a useful field indicator needing no age
- Skinfold thickness at the triceps and subscapular sites, measuring subcutaneous fat; and waist circumference and BMI for over-nutrition
- The growth chart (Road to Health card, now the Mother and Child Protection Card) is the practical tool
- Its key principle is that the direction of the curve matters more than the position on it — a child growing steadily along a lower line is doing better than one who has flattened or fallen away from a higher line
- A flat or falling line is the danger sign and calls for action, whatever the absolute weight; and the chart serves as an educational and motivational tool for the mother as much as a record
- Biochemical assessment — haemoglobin, the most useful single test; serum protein and albumin; serum retinol; urinary iodine; serum ferritin and iron studies; and urinary nitrogen and creatinine excretion
- It detects subclinical deficiency before clinical signs appear, which is its main value, but is expensive, invasive and needs a laboratory
- Clinical examination — looking for signs in the hair, eyes, mouth, tongue, skin, nails, thyroid and skeleton
- Its limitation is that clinical signs are late, non-specific and subject to observer variation, and appear only when deficiency is well advanced
- Dietary assessment — the 24-hour recall, which is quick and simple but depends on memory and may not represent usual intake; the food frequency questionnaire; weighment of raw or cooked food, the most accurate but laborious; and the food inventory or expenditure method for households
- Ecological and indirect indicators — vital statistics such as infant and under-five mortality, and the age-specific mortality in 1 to 4 year olds, which is particularly sensitive to malnutrition; food balance sheets; socio-economic and agricultural data; and health service statistics
Nutritional Surveillance and Indian Data
- Nutritional surveillance is the continuous monitoring of the nutritional status of a population for the purpose of action — the same "information for action" principle that governs disease surveillance
- Its three objectives — to describe the nutritional status of the population, particularly of vulnerable groups, and identify determinants; to provide information for policy and planning and to predict trends; and to monitor and evaluate nutrition programmes
- The vulnerable groups to be monitored — infants and children under 5; adolescent girls; pregnant and lactating women; and the elderly
- The reason for concentrating on these groups is that they have proportionately higher requirements relative to body size, and are the first to show the effects of a household food deficit — so they act as sentinels for the whole community
- The sources of nutritional data in INDIA:
- The national family health survey (NFHS) — the principal source, providing anthropometry, anaemia, breastfeeding and complementary feeding indicators, district by district, which allows targeting
- The comprehensive national nutrition survey (CNNS), which added biochemical data on micronutrient status that surveys had previously lacked
- The national nutrition monitoring bureau (NNMB), which conducted repeated diet and nutrition surveys over decades, providing India’s trend data
- The ICDS and POSHAN tracker, giving real-time growth monitoring data from Anganwadi centres
- The Sample Registration System, the Census, and agricultural and food balance data
- The key indicators reported — prevalence of stunting, wasting and underweight in under-fives; low birth weight rate; anaemia prevalence in children, women and adolescents; exclusive breastfeeding and complementary feeding rates; and BMI distribution in adults, now including overweight
- The picture these data give of India — stunting and underweight have declined steadily but remain high; wasting has been more stubborn; anaemia remains very high and has proved resistant to programme effort; and overweight and obesity are rising in every state
- Wide inter-state and inter-district variation is the dominant feature, which is exactly why district-level data matter more than national averages for planning
- The limitations to acknowledge — surveys are periodic rather than continuous, so they detect change late; measurement error in field anthropometry, particularly of height and age; haemoglobin estimation by capillary sampling overestimates anaemia compared with venous sampling, which has been a live methodological debate in India; recall bias in dietary methods; and data collected for reporting rather than for use
- The principle that should conclude the answer — surveillance is only justified if it leads to action; growth monitoring without growth promotion — weighing children and recording it without counselling, referral or feeding — is a waste of the worker’s time and the family’s
- Direction matters more than position on a growth chart, so a flat or falling line is the danger sign
- Growth monitoring without promotion is wasted; weighing without counselling or referral helps nobody
- Remember ABCD for assessment — anthropometry, biochemical, clinical and dietary, with ecological as a fifth
- Weight reflects current and height past nutrition, which is why both are measured rather than one
- Measure length lying under two years and height standing above, since the two differ by about a centimetre
- MUAC needs no age and no scales, which makes it the field tool of choice for community screening
- The Shakir tape lets an illiterate worker classify a child by colour alone, which is its practical genius
- Chest overtakes head at six to nine months, so a head still larger at two years suggests malnutrition
- Biochemical tests detect subclinical deficiency before any clinical sign appears, which is their main value
- Clinical signs are late and non-specific, and appear only when deficiency is well advanced
- Twenty-four hour recall is quick but memory-dependent, and may not represent usual intake
- Weighment is most accurate and most laborious, which is the trade-off in every dietary method
- One to four year mortality is nutrition-sensitive, and is a useful indirect indicator of community nutrition
- Vulnerable groups act as sentinels, showing a household food deficit before anyone else does
- NFHS gives district-level data, which is what allows targeting rather than uniform national programmes
- CNNS added biochemical micronutrient data that earlier surveys lacked entirely
- Capillary sampling overestimates anaemia compared with venous, which has been a live methodological debate in India
- Wasting has proved more stubborn than stunting, which is an uncomfortable finding worth stating
- Anaemia has resisted programme effort, remaining high despite decades of supplementation
- Overweight is rising in every state, alongside persisting undernutrition, which is the double burden in data
- Inter-district variation exceeds the national average in importance, which is the argument for local planning
- Surveys are periodic and detect change late, which is the inherent limitation of survey-based surveillance
- Height and age are the error-prone measurements in field anthropometry, and deserve the most training
CLINICAL PEARL
On a growth chart, the direction of the line matters more than the position. A child tracking steadily along a lower centile is doing better than one who has flattened off a higher one, so a flat or falling line is the danger sign whatever the absolute weight. And remember the point of it all: growth monitoring without growth promotion is wasted — weighing a child and recording it, with no counselling or referral, helps nobody.
All questions in Nutrition and Health
- Q1Describe the nutrients and the components of a balanced diet. ★
- Q2Describe protein energy malnutrition with its causes, management and prevention. ★
- Q3Describe infant and young child feeding practices. ★
- Q4Describe the methods of nutritional assessment and surveillance. ★
- Q5Describe the national nutrition programmes of India. ★
- SN1Describe iron deficiency anaemia as a public health problem. ★
- SN2Describe the iodine deficiency disorders and their control. ★
- SN3Describe vitamin A deficiency and its prevention. ★
- SN4Describe the vitamin B complex deficiency disorders. ★
- SN5Describe food fortification with its advantages and limitations. ★
- SN6Describe food adulteration and the food standards in India. ★
- SN7Describe the food-borne diseases and the principles of food hygiene.