SN2
SHORT NOTE
5M
★ High-yield
Describe copper sulphate poisoning.
Sources and Action
- Copper sulphate (blue vitriol, nila thotha, tuttha) is a blue crystalline irritant widely available in India as a fungicide and algicide, in tanneries and dyeing, and formerly in medicine as an emetic and astringent
- It is used suicidally, and notably to procure abortion; it has also been used to adulterate food and vegetables, since a small quantity restores the green colour of stale produce — a practice that causes chronic low-level poisoning
- Fatal dose about 15 to 30 g; fatal period 1 to 3 days
- Mechanism — direct corrosive and irritant action on the gut; and systemically massive intravascular haemolysis, with methaemoglobinaemia, followed by acute renal failure and hepatic necrosis
| Stage | Features |
|---|---|
| Immediate (local) | A characteristic metallic or astringent taste; burning pain in the mouth, throat and abdomen; and repeated vomiting of blue or green material, which is almost diagnostic and is the classical presenting sign |
| Within hours | Green or blue diarrhoea; dehydration and shock; salivation and a blue discolouration of the tongue and gums |
| 12 to 48 hours — systemic | Intravascular haemolysis with haemoglobinuria; jaundice, which is both haemolytic and hepatic; methaemoglobinaemia with cyanosis; and hepatic necrosis |
| 2 to 4 days | Acute renal failure from haemoglobinuric tubular necrosis, which is the usual cause of death; convulsions, coma and cardiovascular collapse |
| Chronic exposure | "Vineyard sprayer’s lung"; hepatic cirrhosis; and, in WILSON disease, the same picture arises from a genetic failure of copper excretion with the KAYSER-fleischer ring at the corneal margin |
CLINICAL PEARL
Blue or green vomit is close to diagnostic, and it is the one poisoning that announces itself. Very few substances colour the vomit; copper sulphate does it reliably, and the metallic taste and blue-stained tongue complete the picture. The trap is what follows: the local symptoms settle, the patient appears to improve, and haemolysis and renal failure develop over the next two to four days.
Postmortem Findings and Treatment
- Postmortem — blue or green staining of the mouth, tongue, oesophagus and stomach; the gastric mucosa congested, eroded and blue-green; the contents blue; the liver enlarged and jaundiced with centrilobular necrosis; and the kidneys swollen with haemoglobin casts. The lividity may be chocolate-brown from methaemoglobin
- Treatment — gastric lavage cautiously (it is corrosive in concentration); demulcents such as milk and egg white; penicillamine or BAL as the chelator, with DMSA as an alternative; management of haemolysis with alkaline diuresis and transfusion; methylene blue for methaemoglobinaemia; and haemodialysis for renal failure, which is what most survivors require
- Potassium ferrocyanide has been used as a chemical antidote to form insoluble copper ferrocyanide in the stomach
Medicolegal Aspects and Applied Aspects
- Manner — suicidal is much the commonest in India; accidental in children and from contaminated food and adulterated vegetables; used as an abortifacient; and rarely homicidal, since the taste and colour make concealment difficult
- Food adulteration with copper salts to green stale vegetables and sweets is an offence under the Food Safety and Standards Act, and produces chronic low-grade exposure in the population
- Recognise the blue-green vomit and act on it; it is one of the few immediately diagnostic signs in toxicology
- Do not be reassured by early improvement; haemolysis and renal failure develop at 2 to 4 days, and a patient discharged after the gastrointestinal phase may die at home
- Monitor haemoglobin, renal function and methaemoglobin daily for several days, and arrange dialysis access early
- Consider WILSON disease in a young person with unexplained hepatic failure and neurological signs; look for the Kayser-Fleischer ring, which is a bedside diagnosis
- Preserve viscera and the vomit; copper is readily demonstrated and the quantity distinguishes therapeutic from toxic exposure
- Copper sulphate is used to green stale vegetables, which is an offence under the Food Safety Act and a source of chronic exposure
- Methylene blue treats the methaemoglobinaemia, and alkaline diuresis protects the kidney from the haemoglobin load
All questions in General Toxicology
- Q1Define poison. Describe the classification of poisons, the factors modifying their action and the laws relating to them. ★
- Q2Describe the diagnosis of poisoning in the living and in the dead. ★
- Q3Describe the general management of a case of acute poisoning including decontamination and antidotes. ★
- Q4Describe the duties of a doctor in a case of poisoning and the collection and preservation of viscera. ★
- Q5Describe the poisoning by arsenic, lead and mercury. ★
- SN1Describe the chelating agents with their uses and precautions. ★
- SN2Describe copper sulphate poisoning. ★
- SN3Describe iron poisoning with its stages and management. ★
- SN4Describe aluminium phosphide poisoning and the other rodenticides. ★
- SN5Describe food poisoning with its types and investigation. ★
- SN6Describe carbon monoxide poisoning. ★
- SN7Describe cyanide poisoning with its mechanism and treatment.